Tuesday, August 7, 2012

Burghul Pilaf......Lebanese style .. blog hope wednesday




This is another week of blog hope wednesday started by Radhika.today i am paired
with
Nayna Kanbar of simply food.she has a fantastic blog with creativity.she is master of carving we can see the carving in fruits &vegetables.she organise many events .there are different type cuisine.u must visit her blog to find many innovative things for ur blog.though the
re are many recipes i like but i choose this dish bec she has won gold prize in one magazine.i used cracked wheat as we call daliya though burghul is also cracked wheat but process is dife
rent.i make little variation .Original recipe is here

Ingredients
wheat burghul-150 gm
water 300gm
blacl chickpea-1/2 cup
onion-1chopped
capsicum-in different color i used green only-1
tomato-1chopped
garlic-4cloves crushed
green chili-1
cinnamon 1/2 tsp
cumminseeds-1/2
turmeric powder-1/4 tsp
lemon juice-1tbsp
oil
salt to taste

Method
roast burghul.heat oil in a pan add cumminseeds& cracked add onion and fry..add garlic and green chili.now fry capsicum in this. add dry masalas and chickpea..add burghul and water when boiled slow the fire. cover it till done. it will looks like pilaf.
Garnish with coriander leaves........


sending to Radhika blog hope wednesday








sending Jaguriti's--super food

41 comments:

  1. Looks yummy

    Dish name starts.with N

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  2. excuse me, am an amateur cook, what is burgul ???

    this looks exciting...will like to make it..but dont know what is the main ingredient!!

    http://sushmita-smile.blogspot.in/

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    Replies
    1. burghul is like cracked wheat i used wheat daliya

      Delete
  3. Hi ,

    Pilaf looks nice...

    Keep up your good work Dear..

    www.southindiafoodrecipes.blogspot.in

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  4. Delicious and yummy looking pilaf.
    Deepa

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  5. This looks interesting recipe,love the flavors.

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  6. Delicious and healthy pilaf.

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  7. Yummy...I am new to your space, I am following you :)

    Do check my blog when you find time...

    Cheers,
    Sharanya
    Sharans Samayalarai
    www.vigsha.blogspot.com

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  8. Thankyou for choosing this recipe from simply.food. I am so glad you enjoyed it.

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  9. Healthy and an interesting recipe. Thanks for sharing.

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  10. Looks lovely

    http://www.followfoodiee.com/

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  11. looks so yummy and nice presentation:)

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  12. hi santosh, interesting recipe. love to try out- i like the coriander garnish. have a nice day dera

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  13. healthy and tasty pilaf. yum yum.

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  15. Flavorful...
    http://recipe-excavator.blogspot.com

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  16. wow such a unique recipe. Never heard before. Thanks for sharing.
    http://www.indiantastyfoodrecipes.com/

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  17. Such a healthy pilaf, looks wholesome and awesome.

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  18. looks very tasty!! healthy too...nice work!

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  19. This is a very new recipe for me.......looks so yummy. I would love it if you could bring it to my Virtual Eid Potluck Party.

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  20. delicious and healthy recipe... looks fabulous...

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  21. Thanks for doing some healthy ones.

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  22. °º♡
    °.¸♡
    º° ♫♡彡° ·..

    É bem colorido e atraente... o tempero é tudo de bom.
    Bom fim de semana!
    Beijinhos.
    Brasil
    •.¸¸°♡彡°¸¸.•

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  23. nice and healthy recipe..
    Prathima Rao
    Prats Corner

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  24. healthy and tasty pilaf.Thanks for linking it to SFSP event.

    Jagruti's Cooking Odyssey
    Super Foods~Super Power

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  25. looks delicious, thanks for sending it to my event n using the logo

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